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Body index measurements in 1996–7 compared with 1980
  1. A M Fredriksa,
  2. S van Buurenb,
  3. J M Wita,
  4. S P Verloove-Vanhorickb
  1. aDepartment of Paediatrics, Leiden University Medical Centre, Leiden, Netherlands, bChild Health Division, TNO Prevention and Health, Leiden, Netherlands
  1. Dr A M Fredriks, TN0-P8, PO Box 2215, 2301 CE Leiden, Netherlands

Abstract

OBJECTIVES To compare the distribution of body mass index (BMI) in a national representative study in The Netherlands in 1996–7 with that from a study in 1980.

METHODS Cross sectional data on height, weight, and demographics of 14 500 boys and girls of Dutch origin, aged 0–21 years, were collected from 1996 to 1997. BMI references were derived using the LMS method. The 90th, 50th, and 10th BMI centiles of the 1980 study were used as baseline. Association of demographic variables with BMI-SDS was assessed by ANOVA.

RESULTS BMI age reference charts were constructed. From 3 years of age onwards 14–22% of the children exceeded the 90th centile of 1980, 52–60% the 50th centile, and 92–95% the 10th centile. BMI was related to region, educational level of parents (negatively) and family size (negatively). The −0.9, +1.1, and +2.3 SD lines in 1996–7 corresponded to the adult cut off points of 20, 25, and 30 kg/m2 recommended by the World Health Organisation/European childhood obesity group.

CONCLUSION BMI age references have increased in the past 17 years. Therefore, strategies to prevent obesity in childhood should be a priority in child public health.

  • body mass index
  • reference values
  • Netherlands
  • obesity

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Body mass index (BMI; weight/height2) as a measure for underweight and overweight is widely accepted. For adults, a pragmatic classification system exists, based on associations between body mass index and all cause mortality.1 Recently, BMI cut off values for adults were redefined and divided into six classes: < 18.5 kg/m2, underweight; 18.5–24.9 kg/m2, ideal weight; 25.0–29.9 kg/m2, pre-obese; 30.0–34.9 kg/m2, obese class I; 35.0–39.9 kg/m2, obese class II; and ⩾ 40 kg/m2, obese class III.2 3

Compared with two other weight for stature indices (kg/m and kg/m3) BMI better fits the conditions of low correlation with height and high correlation with weight and skinfold thickness.4

In children, BMI has been recommended as a measure for overweight,5 and child BMI age reference charts have been published in several countries.6-12 Because BMI is dependent on age and pubertal status, individual BMI values should be expressed as BMI standard deviation scores (SDS) for age. However, BMI-SDS can only be used as a parameter of overweight relative to the reference population and not in absolute terms, particularly if age references are regularly updated. Therefore, the international task force on obesity of the World Health Organisation (ITFO) and the European childhood obesity group (ECOG)5 suggested paediatric centiles identified by a BMI of 20, 25, and 30 kg/m2 in young adults as cut off values for the identification of underweight, overweight, and extreme overweight.

During the past two decades, a striking increase in the prevalence of obesity has occurred in Western countries, but also in fast industrialising countries and urbanised areas. In the USA, an alarming prevalence of obesity has been reported in children and adolescents13 since the early 1980s. In the UK, a striking increase in BMI, especially that of young women, was found over the years 1973 to 1988.14 In The Netherlands, weight for height values stabilised in the period 1965–80, and even slightly lower values at the level of the 90th, 50th, and 10th BMI centiles (P90, P50, and P10, respectively) were found from 3 months of age onwards.15 16

In our study, we present updated Dutch BMI reference charts, based on the fourth nationwide growth study, performed in 1996–7.17 We evaluated the relations between BMI-SDS and geographical region, educational level, and family structures. We compared the distribution of BMI in the populations of 1997 and 1980, to assess whether the current epidemic of obesity has reached the Netherlands. In addition, the recommendations for identification of overweight children by the ITFO and ECOG were assessed using the 1997 and 1980 Dutch BMI data.

Methods

SUBJECTS

BMI reference charts were based on a cross sectional collection of growth data for 14 500 children (7482 boys and 7018 girls) of Dutch origin, measured in 1996–7. The sample size was based on the aim of detecting a 1.8 cm height difference (p = 0.05) between the 1997 and 1980 growth studies (with a power of 99%).17 The sample was stratified by province, municipal size, sex, and age according to geographical distribution based on nationwide demographic data.17 The distribution of the total sample was found to be similar to national distributions, except for geographical region for girls aged ⩾ 18 years (S van Buuren and AM Fredriks, 1999, unpublished). Children with non-Dutch parents, children with diagnosed growth disorders, and those on medication known to interfere with growth were excluded. In contrast to previous Dutch growth studies, infants with a birth weight below 2500 g were included.

MEASUREMENTS

The measurements were standardised, and performed by trained health care professionals. Infants' length was measured to the nearest 0.1 cm in the supine position until 2 years of age. From 2 years of age, standing height was measured to the nearest 0.1 cm. Infants up to 15 months of age were weighed naked, on calibrated baby scales. Older children were weighed, wearing underwear only, on calibrated mechanical or electronic step scales. Weight was recorded in log steps for infants, and rounded to the nearest 0.1 kg for older children. A questionnaire, filled in by a health care professional, was used to assess demographic variables. Provinces were clustered into four geographical regions. A fifth region was formed by four cities with more than 200 000 inhabitants (Amsterdam, Rotterdam, Utrecht, and the Hague). Family size was defined by the number of children in a household (1, 2, 3, and ⩾ 4). The same categories were used for birth rank. The highest completed educational level of the parents was used as an indicator of socioeconomic status. The educational level of the child was determined at the time of measurement. If an adolescent of over 15 years of age had left the educational system, the highest completed education was recorded.

STATISTICAL ANALYSIS

The distribution of BMI in a population depends on age and tends to be positively skewed. The BMI reference centiles were derived using the LMS method.18 This method summarises the centiles by three smooth curves representing skewness (L curve), the median (M curve), and coefficient of variation (S curve). The choice of the crucial smoothing parameters for the L, M, and S curves was made by creating local detrended QQ plots of the SDS of the reference sample across 16 age groups (S van Buuren and AM Fredriks, 1999, unpublished). The curves were fitted as cubic splines. For boys, the effective degrees of freedom (edf) were equal to 13 (M curve), 5 (S curve), and 5 (L curve), and for girls, 11, 5, and 6, respectively. The percentages of children in the 1997 growth study that exceeded the 10th, 50th, and 90th centiles for BMI in 1980 were calculated,11 18 as were the percentages of 20 year old subjects who exceeded the cut off of 20, 25, and 30 kg/m2 in both the 1997 and 1980 studies. The association of demographic variables (geographical region, family size, birth rank, and educational level (child and parents), and working outdoors (parents)) with BMI was assessed by univariate and multivariate analysis (ANOVA) of BMI-SDS. Mean BMI-SDS was calculated separately for premenarcheal and postmenarcheal girls and the difference was assessed by the Student's ttest.

Results

Table 1 summarises the fitted LMS curves for BMI by age and sex. L values of 1 indicate normality and smaller values represent progressively greater skewness. The M curve is the 0 SD line or 50th centile curve for BMI. The S curve defines the coefficient of variation, and multiplied by 100 it can be interpreted as a percentage. The coefficient of variation is about 8% in infancy, rising to 12–13% in adolescence.

Table 1

LMS values for body mass index (kg/m2) in Dutch 0–21 years olds in 1997, by age and sex

Figure 1 shows the reference charts that correspond to the fitted LMS values, for both sexes, including the 0, ± 1, ± 2, and ± 2.5 SD lines, and provides the corresponding centile values. Table 2 gives the numerical values. The distribution is very skewed. The distance between the +2 and +2.5 SD lines is twice as wide as that between the −2.5 and −2 SD lines at all ages. In general, the median (0 SD) curves for boys and girls are very similar, although boys aged 0–1 years have slightly higher BMI values. BMI increases steeply in early life, then it declines, and eventually flattens out at 5.5 years when BMI is approximately 15.5 kg/m2. This dip in the BMI is called the “adiposity rebound”.6 19 The age at adiposity rebound occurs earlier on the higher than the lower centiles, with a difference of up to 2 years. After the rebound, the BMI curves increase more rapidly in girls than in boys, until the age of 20 years. Table 3 illustrates that the mean BMI-SDS is significantly greater for postmenarcheal than premenarcheal girls in all age groups. Consequently, in clinical use, one should be aware of a difference of more than 0.8 BMI-SDS between premenarcheal and postmenarcheal girls.20

Figure 1

1997 body mass index (BMI) reference charts, for boys and girls 0–21 years, indicating −2.5 (0.6th), −2 (2nd), −1 (16th), 0 (50th), +1 (84th), +2 (98th), and +2.5 (99.4th) SD lines and their corresponding centile values.

Table 2

Body mass index (kg/m2) values (−2 SD, 0 SD, and +2 SD) in Dutch 0–21 year olds in 1997, for both sexes

Table 3

The mean (SD) age, BMI, and BMI-SDS for premenarcheal and postmenarcheal girls, in four age groups

Figure 2 shows the difference in the BMI distribution between the 1997 and 1980 growth studies. From 3 years of age onwards, 14–22% exceeded the P90 of 1980, 52–60% the P50, and 92–95% the P10. Maximal differences were found at age 6 for both sexes: over 20% exceeded the 90th centile of 1980 and more than 60% the 50th centile. The differences for the 10th centile were less obvious.

Figure 2

Percentages of boys and girls in 1997 that exceeded the P90, P50, and P10 of 1980 body mass index, 1–20 years of age.

Figure 3 shows the effects of demographic variables on BMI-SDS. Univariately, mean BMI was significantly related to geographical region (p < 0.0001), educational level of the parents (p < 0.0001), family size (p = 0.001), educational level of the child (p = 0.017), one or two parent families (p = 0.001), and maternal employment (p = 0.05). Birth rank (p = 0.085) and working status of the father were not significantly related (p = 0.362). Multivariately, we found an association with BMI-SDS for geographical region (p < 0.0001), educational level of the parents (p < 0.0001), family size (p < 0.0001), birth rank (p < 0.0001), and the absence of the mother, illustrated by working outside the home (p = 0.019). The effect of the presence of the mother on the BMI-SDS, was supported by the positive correlation between the number of hours of outside employment and the BMI-SDS (p = 0.007). No significant association was found with the educational level of the child or one or two parent household. The effect of geographical region primarily related to large cities, which differs substantially from the rest. The relation between birth rank, family size, and BMI-SDS was complicated. Children with no siblings had a relatively higher mean BMI-SDS. However, within families, first born children tended to have a relatively lower mean BMI-SDS, and children showed increasing mean BMI-SDS values with higher rank of birth.

Figure 3

Mean body mass index standard deviation scores (BMI-SDS) (with their 95% confidence intervals) for geographical region, level of parental and child education, family size, birth rank, and working status of the mother. Values are means adjusted for the effects of the other factors. For significance levels see text.

We compared the use of the cut off values of 20, 25, and 30 kg/m2 in young adults in the 1997 BMI distribution with the 1980 distribution, because the latter has been suggested as an international standard.11 The percentages (1980 data in parenthesis) below the centile corresponding to adult BMI of 20 kg/m2 in 1997 were 22.3% (19.8%) for boys and 19.7% (27.5%) for girls. Percentages exceeding 25 kg/m2 were 13% (9.9%) and 13.7% (8.8%), and above 30 kg/m2 they were 0.9% (0.5%) and 1.5% (0.4%), for boys and girls, respectively. When we transformed these cut off values to SDs to identify the paediatric centiles (those for 1980 in parenthesis), we found that the 20 kg/m2 cut off value corresponded to −0.8 SD (−0.9) for men and −0.9 SD (−0.6) for women at 20 years of age. Similarly, a BMI of 25 kg/m2 corresponded to +1.1 SD (+1.3) and +1.1 SD (+1.4) and a BMI of 30 kg/m2 corresponded to +2.4 SD (+2.6) and +2.2 SD (+2.7), respectively. Thus, the −0.9, +1.1, and +2.3 SD lines in the 1997 BMI charts correspond approximately to the recommended limits for underweight, overweight, and extreme overweight, respectively.

Discussion

The current increase in the prevalence of youth obesity in Western countries has also occurred in the Netherlands, although during the period 1965–80 little difference had been found in weight for height.16 Therefore, it seems that the rise in obesity has taken place since 1980. By 1997, the number of children exceeding the 1980 BMI 90th centile had almost doubled. The largest difference was seen at approximately 6 years of age, but overall the entire weight for height distribution has shifted upwards. This phenomenon corresponded to the reported positive secular change in height for age that has also occurred mainly in childhood.17 Overweight children tend to be taller, have advanced bone age, and mature earlier than non-overweight children, because height gain accelerates or follows shortly upon excessive weight gain.21

Age related BMI reference charts were constructed, based on data from the 1997 Dutch growth study.17 The BMI centiles rose steeply in infancy, fell during the preschool years, and rose again from 6 years onwards to 22.1 kg/m2 for both sexes at 21 years of age. The age at which the adiposity rebound occurs is prognostic of overweight at adulthood. The age of rebound was 6 years in 198011 and changed to 5.5 years in the 1997 growth study. The earlier the age of adiposity rebound, the greater the risk of adult obesity.19 22 Although the current BMI centiles are based on a cross sectional study, it is striking that the lower centiles rebound later, by 3 years or more, than higher centiles. A similar phenomenon was found in the UK BMI reference charts.6 7

Weight is ultimately determined by the complex interaction of genetic23 24 environmental, cultural, and psychosocial factors, acting through the physiological mediators of expenditure and energy intake. In general, it is assumed that the current rise in obesity is caused largely by environmental factors because genetic changes could not occur at this rate.25 Studies in the USA found no relation between the amount of physical activity and BMI in children, but higher BMI values were associated with watching more television,26 27 although other studies found no (or weaker) correlations.28 29 Furthermore, it is not clear if watching television is the cause or the consequence of being obese.28 A Dutch study found that 40% of children over 12 years of age spent more than two hours a day watching television.30 It may be that two mechanisms play a role—reduced energy expenditure as well as increased dietary intake during viewing or as a response to food advertising.

Contradictory results caused by methodological problems were also reported in studies that evaluate food consumption in obese and normal weight children.31 However, a consistent finding is that younger children with overweight parents consumed diets higher in fat than children with lean parents. A Dutch study reported that from 4 years of age onwards children's food patterns were similar to those of their parents. Comparisons among adolescents showed that the intake of fruit juices, soft drinks, and “invisible fats” has increased over the past decade. In addition, more snacks and sweets (candy) are eaten between regular meals,32 probably stimulated by the fact that increasing numbers of children and adolescents do not eat breakfast. This was observed more often in children of poorly educated fathers and children living in large cities.33

More overweight children were found in the four large cities studied. Therefore, we conclude that child public health care should concentrate particularly on preventing obesity in these urbanised areas in the Netherlands. In contrast to the impressive height differences between the northern and southern regions,17 no differences in BMI were observed between these regions. Raised BMI values were found in children with less well educated parents, the negative correlation with the educational level of the child disappearing in the multivariate analysis. Adult studies reported low educational level, low income, and urbanisation as risk factors for raised BMI.34 35Parental obesity strongly increases the risk of obesity, both in childhood and in adulthood.19 36 37

The recommendation of the IOTF/ECOG to extrapolate the adult cut off values back to childhood would result in using the −0.9, +1.1, and +2.3 SD lines as cut off limits for underweight, overweight, and extreme overweight, respectively. Compared with the 1980 study,16 higher percentages of children were (extremely) overweight according to the proposed IOTF/ECOG classifications. The BMI value of 20 kg/m2 for identification of underweight might be appropriate for a country such as the USA, but in the Netherlands this cut off would result in categorising more than 20% of children as underweight. The adult BMI cut off value of 18.5 kg/m2might be more useful; this would correspond to the paediatric −1.8 SD line, and consequently 4% of children would be categorised as underweight.

Weight for heightn indices are cheap and easy to perform and calculate, and BMI (weight/height2) is particularly useful in diagnosing overweight. Other advantages of the use of BMI in childhood are that it is widely accepted in adulthood, and that BMI charts are less affected by differences in timing of puberty than weight for height charts. However, SDS values must be used to allow for a more unbiased comparison between sexes and ages.38 In addition, it should be realised that BMI is dependent on stature (especially at younger ages) and sitting height, even though the denominator height2 was originally intended to correct for stature. Persons with short legs have relatively higher BMI values.39 Moreover, BMI and both fat mass and fat free mass in infancy correlate poorly. In children and adolescents the correlations range from 0.39 to 0.90, depending on the method of body fat measurement and the age and sex of the subjects.40 In a minority of children heavy musculature can be confused with obesity.

Although obesity related morbidity is rare in childhood and adolescence, a few longitudinal studies have shown an association with increased adult morbidity and mortality (increased blood pressure, adverse lipoprotein profiles, non-insulin dependent diabetes mellitus, and atherosclerotic lesions). Depending on the applied definition of obesity, between 15% and 80% of obese children remain obese in adulthood because of tracking of their BMI. Because adverse health effects later in life might be consequent upon childhood obesity,41 we recommend that obesity prevention early in life should be a priority in child public health care.

In conclusion, we found an increase of BMI for age centiles in the Netherlands, especially in childhood and adolescence, compared with 1980. Taking a BMI of 25 kg/m2 as the limit, 13.4% of young adults were overweight. This corresponded approximately to the paediatric +1.1 SD line in the 1997 reference charts. Children in large cities, with poorly educated parents showed relatively high mean BMI-SDS values. The observed rise in childhood obesity will probably result in increased adult obesity in the near future.

Acknowledgments

This study was carried out in cooperation with the “well baby clinics” and Municipal Health Services and was supported financially by The Ministry of Health, Welfare and Sports, Health Research and Development Counsel and Prevention, Nutricia, and Pharmacia and Upjohn. We thank Professor TJ Cole and Dr MJ Roede for providing the 1980 BMI data and also for their helpful suggestions.

References