Whole foods and increased dietary fibre improve blood glucose control in diabetic children. | Archives of Disease in Childhood

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Whole foods and increased dietary fibre improve blood glucose control in diabetic children.

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Cite this article as:: Kinmonth AL, Angus RM, Jenkins PA, et al

Whole foods and increased dietary fibre improve blood glucose control in diabetic children.

Archives of Disease in Childhood 1982;57:187-194.