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Confused health and nutrition claims in food marketing to children could adversely affect food choice and increase risk of obesity

Authors

  • Ada L García Human Nutrition, School of Medicine, Dentistry and Nursing, College of Medical, Veterinary and Life Sciences, University of Glasgow, Glasgow, UK PubMed articlesGoogle scholar articles
  • Gabriela Morillo-Santander Human Nutrition, School of Medicine, Dentistry and Nursing, College of Medical, Veterinary and Life Sciences, University of Glasgow, Glasgow, UK PubMed articlesGoogle scholar articles
  • Alison Parrett Human Nutrition, School of Medicine, Dentistry and Nursing, College of Medical, Veterinary and Life Sciences, University of Glasgow, Glasgow, UK PubMed articlesGoogle scholar articles
  • Antonina N Mutoro Human Nutrition, School of Medicine, Dentistry and Nursing, College of Medical, Veterinary and Life Sciences, University of Glasgow, Glasgow, UK PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Ada L García, Human Nutrition School of Medicine, Dentistry and Nursing, College of Medical, Veterinary & Life Sciences, University of Glasgow, Glasgow G31 2ER, UK; Ada.Garcia{at}glasgow.ac.uk
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Citation

García AL, Morillo-Santander G, Parrett A, et al
Confused health and nutrition claims in food marketing to children could adversely affect food choice and increase risk of obesity

Publication history

  • Received July 16, 2018
  • Revised October 26, 2018
  • Accepted October 29, 2018
  • First published April 4, 2019.
Online issue publication 
May 17, 2019

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