You are here

Article info

Article menu
Download PDFPDF
Editorial
Food allergy desensitisation: a hard nut to crack?

Authors

  • Kok Wee Chong Section of Paediatrics, Imperial College London, London, UK Allergy Service, Department of Paediatric Medicine, KK Women’s and Children’s Hospital, Singapore PubMed articlesGoogle scholar articles
  • Paul J Turner Section of Paediatrics, Imperial College London, London, UK Discipline of Paediatrics and Child Health, School of Medicine, University of Sydney, Sydney, New South Wales, Australia PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Paul J Turner, Section of Paediatrics, Imperial College London, London W2 1PG, UK; p.turner{at}imperial.ac.uk
View Full Text

Citation

Chong KW, Turner PJ
Food allergy desensitisation: a hard nut to crack?
Archives of Disease in Childhood 2019;104:1021-1022.

Publication history

  • Received June 11, 2019
  • Accepted June 14, 2019
  • First published June 26, 2019.
Online issue publication 
October 18, 2019

Article Versions

Request permissions

If you wish to reuse any or all of this article please use the link below which will take you to the Copyright Clearance Center’s RightsLink service. You will be able to get a quick price and instant permission to reuse the content in many different ways.

Copyright information

© Author(s) (or their employer(s)) 2019. No commercial re-use. See rights and permissions. Published by BMJ.