Takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in children aged 9–10 years: a cross-sectional study

Angela S Donin; Claire M Nightingale; Chris G Owen; Alicja R Rudnicka; Derek G Cook; Peter H Whincup

doi:10.1136/archdischild-2017-312981

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Takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in children aged 9–10 years: a cross-sectional study

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Cite this article as:: Donin AS, Nightingale CM, Owen CG, et al

Takeaway meal consumption and risk markers for coronary heart disease, type 2 diabetes and obesity in children aged 9–10 years: a cross-sectional study

Archives of Disease in Childhood 2018;103:431-436.

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