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Published Online First: 26 October 2006. doi:10.1136/adc.2006.104786
Archives of Disease in Childhood 2007;92:213-218
Copyright © 2007 BMJ Publishing Group Ltd & Royal College of Paediatrics and Child Health.

ORIGINAL ARTICLE

Effects of dietary management of phenylketonuria on long-term cognitive outcome

Shelley Channon1, Galya Goodman1, Sally Zlotowitz1, Caroline Mockler1, Philip J Lee2

1 University College London, National Hospital for Neurology and Neurosurgery, London, UK
2 Charles Dent Metabolic Unit, National Hospital for Neurology and Neurosurgery, London, UK

Correspondence to:
Dr P J Lee
The Charles Dent Metabolic Unit, Post Box 92, The National Hospital for Neurology and Neurosurgery, Queen Square, London WC1N 3BG, UK; philip.lee{at}uclh.org

Background: Phenylketonuria (PKU) is associated with dopaminergic depletion in the dorsolateral prefrontal cortex and abnormalities of myelination. Both mechanisms may lead to deficits in cognitive functioning. Studies of cognitive outcome in children treated with PKU at an early stage have suggested that there are benefits in remaining on diet into adolescence.

Aim: To assess the nature and extent of any cognitive deficits in adults treated at an early stage with PKU who had discontinued their diets in adolescence.

Method: 25 patients (aged 18–38 years) who were diagnosed early and had discontinued their diets in adolescence were compared with 25 adults (aged 18–38 years) with PKU on continuous diet, and with a healthy control group (n = 45).

Results: The groups differed significantly on accuracy (p = 0.007) and speed (p = 0.001) of performance on an n-back working memory task and on speed of performance (p = 0.001) on a flanker inhibitory task, but not on flanker accuracy, object alternation learning or perceptual judgement tasks (all p>0.05). The off-diet group performed significantly below the on-diet group on n-back accuracy (p = 0.007) and flanker speed (p = 0.05), and significantly below the control group on n-back speed (p = 0.002) and flanker speed (p = 0.001).

Conclusion: The findings suggest that although discontinuing diet in adolescence appears disadvantageous compared with remaining on continuous diet, any deficits are relatively subtle.

Abbreviations: ANOVA, analysis of variance; PFC, prefrontal cortex; Phe, phenylalanine; PKU, phenylketonuria


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This article has been cited by other articles:

  • Lee, P J, Amos, A, Robertson, L, Fitzgerald, B, Hoskin, R, Lilburn, M, Weetch, E, Murphy, G (2009). Adults with late diagnosed PKU and severe challenging behaviour: a randomised placebo-controlled trial of a phenylalanine-restricted diet. J. Neurol. Neurosurg. Psychiatry 80: 631-635 [Abstract] [Full Text]  

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